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Lead Quality Auditor + Transport, Logistics, Supply Chain Management Systems (COR) Special
March 17, 2020
QMS Lead Auditor + Food Safety ISO 22000
May 11, 2020
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Food Safety Auditor ISO 22000

Associated Courses

$895.00 + GST

The Food Safety Management System (FSMS) auditor certification program has been developed by Auditor Training Global to provide international recognition for auditors who conduct food safety management system audits based on the ISO 22000 food safety management system standard.

Through extensive examination of your knowledge and personal attributes, Auditor Training Global’s Food Safety Management Systems Certification Program can give you proof of your competence to effectively audit FSMS and give you assurance that your audits will be accepted globally.

Built in liaison with industry representatives in accordance with ISO 19011:2018, Exemplar Global’s Food Safety Management Systems Certification Program provides individuals with proof of their competence to effectively manage food safety issues.

Retailer standards

Large, global food organizations rely on suppliers like you to help meet the needs and expectations of their customers. To protect the health of the customers who shop in their stores and eat in their restaurants, they need to be sure that the products they buy are produced with the same focus on food safety as they have in place in their own facilities.

To accomplish this and protect their brand, they mandate that their suppliers are subject to their own, customized standards for food safety or to broader food safety standards like BRCGS. Auditor Training audits against many of these proprietary programmes, including:

ISO 22000:2018 is available

With a greater focus on risk-based thinking and aligned to ISO’s high level structure, the new ISO 22000 Food Safety Management Systems can deliver additional benefits to organizations  of all sizes throughout the food chain:

  • Improved control over food safety activities
  • Customer, statutory and regulatory compliance
  • Facilitated market growth
  • Increased customer, stakeholder and consumer confidence in products
  • Improved risk management
  • Integration with other ISO management systems

Organizations currently certified to ISO 22000:2005 will have three years to transition to the new standard.

What are the benefits of ISO 22000?

  • Introduce internationally recognized processes to your business
  • Give suppliers and stakeholders confidence in your hazard controls
  • Put these hazard controls in place across your supply chain
  • Introduce transparency around accountability and responsibilities
  • Continually improve and update your systems so it stays effective
  • ISO 22000 contains the food safety management system requirements of FSSC 22000 (which is a Global Food Safety Initiative, GFSI recognised scheme) and is used along with requirements for prerequisite programs for the appropriate industry sector
  • All Students issued with a Statement of Attainment will be enrolled as associate members with Accredit Global.

 

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Description

The Food Safety Management System (FSMS) auditor certification program has been developed by Auditor Training Global to provide international recognition for auditors who conduct food safety management system audits based on the ISO 22000 food safety management system standard.

Through extensive examination of your knowledge and personal attributes, Auditor Training Global’s Food Safety Management Systems Certification Program can give you proof of your competence to effectively audit FSMS and give you assurance that your audits will be accepted globally.

Built in liaison with industry representatives in accordance with ISO 19011:2018, Exemplar Global’s Food Safety Management Systems Certification Program provides individuals with proof of their competence to effectively manage food safety issues.

Retailer standards

Large, global food organizations rely on suppliers like you to help meet the needs and expectations of their customers. To protect the health of the customers who shop in their stores and eat in their restaurants, they need to be sure that the products they buy are produced with the same focus on food safety as they have in place in their own facilities.

To accomplish this and protect their brand, they mandate that their suppliers are subject to their own, customized standards for food safety or to broader food safety standards like BRCGS. Auditor Training audits against many of these proprietary programmes, including:

ISO 22000:2018 is available

With a greater focus on risk-based thinking and aligned to ISO’s high level structure, the new ISO 22000 Food Safety Management Systems can deliver additional benefits to organizations  of all sizes throughout the food chain:

  • Improved control over food safety activities
  • Customer, statutory and regulatory compliance
  • Facilitated market growth
  • Increased customer, stakeholder and consumer confidence in products
  • Improved risk management
  • Integration with other ISO management systems

Organizations currently certified to ISO 22000:2005 will have three years to transition to the new standard.

What are the benefits of ISO 22000?

  • Introduce internationally recognized processes to your business
  • Give suppliers and stakeholders confidence in your hazard controls
  • Put these hazard controls in place across your supply chain
  • Introduce transparency around accountability and responsibilities
  • Continually improve and update your systems so it stays effective
  • ISO 22000 contains the food safety management system requirements of FSSC 22000 (which is a Global Food Safety Initiative, GFSI recognised scheme) and is used along with requirements for prerequisite programs for the appropriate industry sector
  • All Students issued with a Statement of Attainment will be enrolled as associate members with Accredit Global.

 

 

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